Lotus Whole Cloves

Enhance the flavor and aroma of your culinary creations with Lotus Whole Cloves. These small, aromatic flower buds offer a warm, sweet, and slightly bitter taste that can elevate the flavors of both sweet and savory dishes. In addition to their culinary uses, whole cloves are also known for their wellness benefits, such as promoting digestion and relieving dental pain. Add them to your spice collection and use them in creating flavorful dishes like biryani, curries, chai tea, stews, and mulled wine. You can also use Lotus Whole Cloves for pickling, creating homemade potpourri or crafting homemade essential oils and perfumes.